Red Bell Pepper Pulp Vinegar
15 45 $15.00 - $45.00
The fruity and tangy combination of ripe, sweet, succulent red bell peppers and just a hint of chili, shines through with this vinegar. With its vibrant color and high fruit pulp content, the flavor is particularly intensive, fresh and tasty.
- With a sweet-tart flavor and slight sharpness, it is particularly well suited for use in all salad dressings and marinades.
- Add a splash for extra flavor to sauces and salsas.
- Ideally suited to white fish, seafood & shellfish.
- Try a splash over vegetables, eggs and poultry.
- Use to deglaze the pan when cooking red meats.
- Goes well with tomato sauces or ratatouille.
- A delicious addition to Pizzas.